Polynesian Chicken
| Yield: | 4 Servings |
| Categories: | Poultry, Microwave |
| 1 | lb | Boned, Skinned Chicken |
| Breasts Cut Into 1 Inch | ||
| Pieces | ||
| 1/2 | ts | Garlic Powder |
| 1 | lg | Can Pineapple Chunks, |
| Undrained | ||
| 1 | c | Diagonally Sliced 1/4 in. |
| Thick Carrots | ||
| 8 | oz | Can Sliced Water |
| Chestnuts Drained | ||
| 1/2 | lb | Snow Peas Diagonally |
| Halved | ||
| 1 | tb | Cornstarch |
| 2 | tb | Low Sodium Soy Sauce |
| 1 | tb | Brown Sugar |
| 1 | tb | Cider Vinegar |
| 2 | c | Hot, Cooked Long Grain Rice |
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