Polynesian Sweet-Sour Meatballs

Yield: 4 Servings
Categories: Meat
1lbGround beef
1/2tsSalt
1dsPepper
3tbOil
1cChicken bouillon
2lgGreen peppers; cut in small pieces
4slCanned pineapple; cut in pieces (save juice)
3tbCornstarch
1/2cSugar
1tbSoy sauce
1/2cVinegar
1/2cPineapple juice
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