Pompano En Papillot
Yield: | 6 Servings |
Categories: | Seafood |
3 | c | Boiling; salted water |
1 | Lemon; sliced | |
1 | Bay leaf | |
1 | Sprig thyme | |
6 | Pompano fillets | |
2 | tb | Flour |
3 | tb | Flour |
1 | Onion; minced | |
1 1/2 | c | Fish stock |
1 | c | Cooked shrimp; chopped |
1/2 | c | Cooked crabmeat |
1/2 | c | Mushroom pieces |
1/4 | ts | Salt |
2 | Egg yolks; beaten |
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