Poperonata - Martha Stewart Living
| Yield: | 1 Cup |
| Categories: | Condiments, Soups |
| 3 | lg | Peppers, preferably 1 each red, yellow, and orange |
| 1 | lg | Spanish onion, peeled |
| 1 | tb | Olive oil |
| 1 | tb | Unsalted butter |
| 1 | Clove garlic, peeled and thinly sliced | |
| Pinch of sugar | ||
| Salt & freshly ground pepper |
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