Popover Pizza
Yield: | 6 Servings |
Categories: | Meat |
1 | lb | Lean or regular ground beef |
1 | cn | (15-oz) tomato sauce |
1 | sm | Green bell pepper; chopped (about 1/2 cup) |
2 | tb | Bisquick original baking mix |
1 | tb | Chopped fresh parsley |
1/2 | ts | Pepper |
2 | c | Shredded cheddar cheese (8 ounces) |
3/4 | c | Water |
1/2 | Stick margarine or butter | |
1 | c | Bisquick original baking mix |
4 | Eggs | |
1/4 | c | Chopped green onions (2 to 3 medium) |
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