Poppy Seed Biscuits for Two

Yield: 2 Servings
Categories: Breads
1cAll-purpose flour; UNsifted
1 1/2tsBaking powder
1/2tsSalt
3tbShortening
1/3cMilk
Flour for rolling out biscuits
1tbSour cream (approximate)
2tsPoppy seeds (approximate)
Advertisement