Poppy Seed Bread
| Yield: | 16 Servings |
| Categories: | Breads |
| 4 | Eggs | |
| 2 | c | Sugar |
| 1 1/2 | c | Salad oil |
| 3 | c | Flour |
| 1/2 | ts | Salt |
| 1 1/2 | ts | Baking soda |
| 1 | cn | (13-oz) evaporated milk |
| 1 | tb | Vanilla |
| 2 | oz | Poppy seed |
Advertisement
| Yield: | 16 Servings |
| Categories: | Breads |
| 4 | Eggs | |
| 2 | c | Sugar |
| 1 1/2 | c | Salad oil |
| 3 | c | Flour |
| 1/2 | ts | Salt |
| 1 1/2 | ts | Baking soda |
| 1 | cn | (13-oz) evaporated milk |
| 1 | tb | Vanilla |
| 2 | oz | Poppy seed |