Pork Chop Dinner W/ Bacon and Cider Gravy
| Yield: | 4 Servings |
| Categories: | Pork |
| 3 | sl | Bacon |
| 4 | 4-oz boneless pork loin chops, trimmed of fat | |
| 1/4 | c | Onion |
| 4 | oz | Uncooked egg noodles |
| 2 | c | Frozen green beans |
| 1 | c | Apple cider or juice |
| 1 | ts | Honey mustard |
| 1/4 | ts | Salt |
| 1/4 | ts | Dried thyme |
| 1/8 | ts | Pepper |
| 1 | tb | Cornstarch |
| 1 | tb | Water |
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