Pork Chops with Creamy Gravy and Vegetables
| Yield: | 4 Servings |
| Categories: | Pork, Potatoes, Vegetables |
| 4 | Bone-in pork loin chops (1/2 inch thick) | |
| 1/2 | ts | Seasoned salt |
| 1/2 | c | Sour cream |
| 10 3/4 | oz | Can cream of celery soup |
| 1/2 | ts | Dried sage |
| 3 | c | Frozen green beans |
| 1 1/2 | c | Frozen potatoes w/ onions & peppers (from 24 oz pkg) |
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