Pork Chops with Mustard and Dill
| Yield: | 4 Servings |
| Categories: | Main Dishes, Pork |
| 4 | Center loin pork chops, boneless, trimmed | |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | tb | Dijon mustard |
| 1 | tb | Fresh dill, chopped |
| 2 | ts | Olive oil |
| 1 | ts | Garlic, finely chopped |
| 2 | tb | Dry bread crumbs, unseasoned |
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