Pork Fried Rice
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 1 | Egg | |
| 1 | tb | Water |
| Salt | ||
| Oil | ||
| 1/2 | lb | Lean pork, cut in thin strip |
| 1/2 | ts | Sugar |
| 1/2 | c | Sliced green onions with top |
| 1/2 | c | Sliced celery |
| 3 | c | Cold cooked rice |
| 1 | c | Bean sprouts |
| 3 | tb | Soy sauce |
| 2 | Eggs, beaten | |
| Chopped cooked pork |
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