Pork in Chili Sauce
| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Pork, cut into 1 1/2 inch cubes |
| Salt | ||
| 6 | Chillies anchos | |
| 6 | Chilies pasillas | |
| 2 | Sprigs fresh marjoram -or- | |
| 1 | ts | Dried |
| 2 | Sprigs fresh thyme -or- | |
| 1 | ts | Dried |
| 5 | Whole cloves | |
| 1 | 1-inch piece of cinnamon stick | |
| 6 | Peppercorns | |
| 6 | Cloves garlic, peeled | |
| 1/4 | sm | White onion |
| 1 | ts | Cumin seeds |
| 1/4 | c | Vinegar |
| 1/2 | c | Lard |
| 3 | tb | Granulated sugar |
| 2 | Bay leaves |
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