Pork Loin Fillets
| Yield: | 4 Servings |
| Categories: | Meat |
| Black pepper; ground | ||
| Molasses | ||
| Whiskey | ||
| Garlic | ||
| Pork Loin; cut into fillets | ||
| Black pepper; coarsely ground | ||
| Butter | ||
| Shallot; chopped | ||
| 2 | c | Veal stock; reduced |
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| Yield: | 4 Servings |
| Categories: | Meat |
| Black pepper; ground | ||
| Molasses | ||
| Whiskey | ||
| Garlic | ||
| Pork Loin; cut into fillets | ||
| Black pepper; coarsely ground | ||
| Butter | ||
| Shallot; chopped | ||
| 2 | c | Veal stock; reduced |