Pork Meatball Stew
| Yield: | 4 Servings |
| Categories: | Stews, Pork, Meats |
| 3/4 | lb | Potatoes |
| 3/4 | lb | Carrots |
| 1 | tb | Butter |
| 1 | c | Onion, chopped fine |
| 1 1/2 | ts | Garlic, minced |
| 1 1/2 | lb | Lean pork |
| 1 | tb | Fresh ginger root, |
| Chopped fine | ||
| 2/3 | c | Fine soft bread crumbs |
| 1 | Egg lightly beaten | |
| 3 | tb | Peanut oil |
| 1 | c | Dry white wine |
| 1 | c | Canned tomatoes |
| 1 | Bay leaf | |
| 1/2 | ts | Thyme |
| 1 | c | Frozen peas |
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