Pork Stir Fry
| Yield: | 4 Servings |
| Categories: | Meat |
| 1 1/2 | lb | Lean pork; cut in strips |
| 1/2 | c | Soy sauce |
| 2 | ts | Cornstarch |
| 1 | ts | Ground ginger |
| 1/2 | ts | Crushed red pepper |
| 1 | tb | Oil |
| 6 | md | Carrots; sliced |
| 2 | Green peppers; cut in strips | |
| 2 | sm | Onions; cut in wedges |
| 2 | Cloves garlic; minced |
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