Pork with Kumquats
Yield: | 3 Servings |
Categories: | Meats |
1 | lb | Lean pork, well trimmed of all visible fat and cut into 1" cubes |
2 | tb | Peanut oil, divided use |
1 | c | Chopped onion |
6 | Whole kumquats, seeds removed and finely chopped | |
3/4 | c | Water |
2 | ts | Soy sauce |
1 | ts | Cornstarch |
1 | ts | Lemon juice |
1 | tb | Honey |
Freshly ground black pepper to taste |
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