Pork with Red Chili Sauce
| Yield: | 6 Servings |
| Categories: | Sauces, Mexican, Chili, Pork, Low-Calorie |
| 3 | lb | Boneless Lean Pork Butt |
| 2 | tb | Vegetable Oil |
| 2 | lg | Onions, chopped |
| 2 | Garlic Cloves, minced or pressed | |
| 6 | ts | Chili Powder |
| 1 | ts | Cumin |
| 1 1/2 | ts | Oregano |
| 1 1/4 | c | Water |
| 1 | ts | Honey |
| 1/2 | ts | Salt |
| 3 | tb | Tomato Paste |
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