Portabella-Crimini Stir-Fry
| Yield: | 4 Servings |
| Categories: |
| 1 1/2 | lb | Portabella mushrooms (amount can be doubled if desired) |
| 2 | Green peppers | |
| 2 | md | Onions |
| 3 | Stalks celery | |
| 2 | ts | Cornstarch mixed with |
| 2 | ts | Water |
| 8 | oz | Crimini mushrooms (uncooked) |
| 1 | ts | Fresh ground ginger |
| 2 | tb | Soy sauce |
| 1/4 | ts | Garlic powder (up to 1/2) |
| 1/2 | c | Chicken stock |
| 2 | oz | Olive oil |
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