Porterhouse Pork Chops with Caramelized Onions and Pecans
| Yield: | 2 Servings |
| Categories: | Pork, Main Dishes |
| 2 | Pork Chops, Porterhouse style | |
| 1/4 | c | Pecans, coarsely chopped |
| 3 | tb | Butter, |
| 1 | Onion, thinly sliced | |
| 2 | tb | Brown sugar, |
| 1 | tb | Soy sauce, |
| 1/4 | c | Balsamic vinegar, |
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