Potage
| Yield: | 1 Batch |
| Categories: | Meats, Grains, Vegetables |
| Lamb* | ||
| Olive oil | ||
| Garlic and cumin; to taste | ||
| Oregano; to taste | ||
| 1/2 | lb | Package of lentils |
| ;Water to cover lentils | ||
| 1 | c | Rice |
| 2 | c | ;Water |
| 1 | Onion; sliced | |
| Olive oil | ||
| Chutney (opt'l.) or | ||
| PickaPepper sauce (opt'l.) |
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