Potage Au Potiron (Pumpkin Soup)
| Yield: | 1 Servings |
| Categories: |
| 6 | c | Water (more if necessary) |
| 4 | c | Pumpkin, peeled and cubed |
| 2 | Potatoes, peeled and cubed | |
| 2 | Carrots, large thinly sliced | |
| 2 | Onions, thinly sliced | |
| 2 | Garlic cloves, minced | |
| 1 | pn | Tarragon |
| Salt and pepper to taste | ||
| 1 | qt | Milk |
| 1/3 | c | Vegetable oil |
| 1/2 | c | Parsley, finely chopped |
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