Potato-And-Beef Hash (Picadillo Con Carne De Res)
| Yield: | 6 Servings |
| Categories: | Meats |
| 2 | lb | Small red potatoes, cubed |
| 1/2 | lb | Ground round |
| 1 | c | Chopped onion |
| 1 | c | Chopped green bell pepper |
| 3 | Garlic cloves, minced | |
| 1/2 | c | Tamarind Puree |
| 1/3 | c | Chopped fresh cilantro |
| 1 | ts | Ground cumin |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| Tangy Tamarind Sauce |
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