Potato-Paprksh - Hungarian Potato Paprikash
| Yield: | 4 Servings |
| Categories: |
| 4 | oz | Cooking oil |
| 1 | Clove of garlic, crushed | |
| 1/4 | ts | Caraway seeds |
| 4 | lb | Potatoes, peeled and sliced thin. |
| 2 | Green peppers, seeded and cut into strips | |
| 2 | Onions, finely chopped | |
| 1 | c | Of water |
| 1 | ts | Paprika |
| 4 | Tomatoes, peeled,seeded and chopped Salt (you can vary the amount to your taste.) |
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