Potato and Tomato Gratin
| Yield: | 4 Servings |
| Categories: |
| 1 | c | Vegetable stock |
| 1 | md | Onion, chopped |
| 2 | Garlic cloves, minced | |
| 2 | tb | Fresh basil |
| 2 | lg | Baking potatoes, peeled, cut into 3/4" slices |
| 2 | c | Plum tomatoes, seeded, diced |
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| Yield: | 4 Servings |
| Categories: |
| 1 | c | Vegetable stock |
| 1 | md | Onion, chopped |
| 2 | Garlic cloves, minced | |
| 2 | tb | Fresh basil |
| 2 | lg | Baking potatoes, peeled, cut into 3/4" slices |
| 2 | c | Plum tomatoes, seeded, diced |