Potato Bacon Fritatta
| Yield: | 1 Servings |
| Categories: |
| 3 | tb | Butter or margarine |
| 2 | c | Frozen potatoes with onions and peppers |
| 6 | lg | Eggs |
| 2 | tb | Milk |
| 1/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | c | (4 ounces) shredded Cheddar Cheese |
| 6 | sl | Bacon cooked and crumbled |
| GARNISHES | ||
| Diced fresh tomato or picante sauce |
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