Potato Casserole #1
| Yield: | 6 Servings |
| Categories: | Casseroles |
| 2 | lb | Potatoes |
| 1/2 | c | Sour cream |
| 8 | oz | Sharp cheddar cheese |
| 6 | -(up to) | |
| 8 | Green onions; sliced thinly | |
| 1/4 | c | Milk |
| 1 | tb | Flour |
| Salt & pepper to taste | ||
| sl | Bread | |
| 2 | tb | Melted butter |
| 1 | pn | Cayenne pepper |
| 1 | ds | Salt |
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