Potato Salad #4
| Yield: | 6 Servings |
| Categories: | Salad |
| 4 | c | Diced cold cooked potatoes |
| 1 1/2 | c | Sliced or diced celery |
| 2 | tb | Finely chopped onion |
| 2 | tb | Snipped parsley (I don't use) |
| 3/4 | c | Mayonnaise or salad dressing (I use mayonnaise) |
| 1 | tb | Vinegar |
| 1 | ts | Prepared mustard |
| 2 | ts | Salt (I don't use) |
| Few grains freshly ground pepper |
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