Potato Salad with Beer Dressing
| Yield: | 4 Servings |
| Categories: | Salads, German, Vegetables |
| 6 | Potatoes; medium | |
| 4 | Bacon; slices | |
| 1 | tb | Onion; chopped |
| 1 | Celery; stalk, chopped | |
| 1 | ts | Salt |
| 2 | tb | Butter |
| 2 | tb | Unbleached flour |
| 1/2 | ts | Mustard; dry |
| 1 | tb | Sugar |
| 1 | c | Beer; any brand |
| 1/2 | ts | Tobasco sauce |
| 2 | tb | Parsley; chopped fresh |
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