Potato, Sausage and Leek Gratin
| Yield: | 4 Servings |
| Categories: | Main Dishes |
| 4 | c | Diced red potatoes* |
| Salt & pepper | ||
| 2 | tb | Flour, more if necessary |
| Milk | ||
| Chopped chives | ||
| 1 | c | Finely chopped leeks* |
| 1/2 | c | Finely chopped green onions |
| 1/2 | lb | Smoked sausage |
| 1/2 | c | Bread crumbs |
| 1/4 | c | Butter; cut into sm. pieces |
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