Potatoes Au Gratin
| Yield: | 6 Servings |
| Categories: | Vegetables, Casseroles, Side dishes |
| 1 | Med Onion ; chopped (about 1 | |
| 2 | tb | Butter |
| 1 | tb | Flour |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 2 | c | Half-and-half |
| 2 | c | Cheese; shredded natural sh |
| 6 | Med Potato; sliced | |
| 1/4 | c | Bread crumbs ; fine dry bre |
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