Potatoes Stuffed with Cheddar Cheese and Bacon
| Yield: | 4 Servings |
| Categories: |
| 4 | lg | Russet potatoes |
| 1/2 | c | Chopped green onions |
| 4 | Bacon slices; cooked and chopped | |
| 1/2 | c | Grated sharp cheddar cheese |
| 1/2 | c | Sour cream |
| 2 | tb | Butter |
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| Yield: | 4 Servings |
| Categories: |
| 4 | lg | Russet potatoes |
| 1/2 | c | Chopped green onions |
| 4 | Bacon slices; cooked and chopped | |
| 1/2 | c | Grated sharp cheddar cheese |
| 1/2 | c | Sour cream |
| 2 | tb | Butter |