Potatoes with Oyster Sauce
Yield: | 6 Servings |
Categories: | Vegetables |
2 | pt | Oysters |
1 1/2 | Stick butter | |
1 | Lemon; juice of | |
2 | tb | Worcestershire |
20 | dr | Tabasco |
1 | ts | Dry mustard |
1 | Handful chopped parsley | |
1 | Clove garlic; crushed --or-- | |
1/2 | ts | Garlic salt |
6 | Baked potatoes |
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