Poulet A' la Kiev
| Yield: | 1 Servings |
| Categories: |
| Halved chicken breasts | ||
| Lump butter | ||
| Chopped garlic | ||
| Finely chopped mixed fresh herbs (parsley, basil, thyme, etc.) | ||
| Salt and pepper | ||
| Flour | ||
| 1 | Egg, beaten | |
| Few bread crumbs | ||
| Frying oil | ||
| Watercress and/or other garnish |
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