Poulet Fleuri (Flowering Chicken)
| Yield: | 4 Servings |
| Categories: | Chicken |
| 4 | Boned and skinned chicken | |
| Breast halves | ||
| 1 | lg | Carrot -- peeled and |
| Julienned | ||
| 1 | lg | Celery stalk -- julienned |
| 8 | Snow peas | |
| 8 | Scallions | |
| 2 | c | Chicken broth |
| 1 | c | Whipping cream |
| 1 | oz | Dried porcini mushrooms |
| Salt and white pepper -- to | ||
| Taste | ||
| Paprika |
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