Pound Cake with Lemon Sauce
| Yield: | 8 Servings |
| Categories: | Cakes |
| 3 | Sticks butter | |
| 1 | Box (1-lb) confectioners sugar | |
| 6 | Eggs | |
| 3 | c | Sifted flour |
| LEMON SAUCE | ||
| 3/4 | c | Sugar |
| 2 | tb | Cornstarch |
| 1 1/4 | c | Boiling water |
| 3 | tb | Lemon juice |
| 1 | Lemon rind; grated | |
| 2 | ts | Butter |
| 1 | pn | Salt |
| 1/4 | ts | Vanilla |
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