Practically Fat-Free Pumpkin Rice Pudding
| Yield: | 1 Servings |
| Categories: |
| 2 | qt | Water |
| 1 | c | Arborio or other short-grain rice |
| 4 | c | Non-fat milk (I'll try rice milk) |
| 1 | Vanilla bean; split (I'll try 1-2 tsp vanilla extract) | |
| 1 | pn | Salt |
| 1/3 | c | Sugar |
| 1 | cn | (15 oz) pureed pumpkin |
| 1 | ts | Ground cinnamon; plus extra for garnish |
| 1/2 | ts | Ground ginger |
| 1/4 | ts | Ground nutmeg |
| 1/4 | c | Raisins |
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