Pralines and Cream Ice Cream
| Yield: | 6 Servings |
| Categories: | Ice cream |
| PRALINES | ||
| 1 | c | Sugar |
| 1 | c | Brown sugar; firmly packed |
| 3/4 | c | Buttermilk |
| 2 | c | Pecans; coarsely chopped |
| 1/8 | ts | Salt |
| 2 | tb | Butter or margarine |
| 1/2 | ts | Baking soda |
| 1 1/2 | tb | Vanilla extract |
| ICE CREAM | ||
| 2 1/4 | c | Sugar |
| 1/3 | c | All purpose flour |
| 1/4 | ts | Salt |
| 3 | Eggs; beaten | |
| 5 | c | Whole milk |
| 1 | qt | Whipping cream |
| 1 1/2 | tb | Vanilla |
| Plus Pralines, above |
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