Pralines From the Cajun and Creole Cookbook
| Yield: | 30 Servings |
| Categories: | Desserts |
| 2 | c | Pecan halves |
| 2 | c | Light brown sugar, firmly packed |
| 1 | c | Granulated sugar |
| 1 1/4 | c | Heavy cream |
| 3/4 | c | Milk |
| 1 | ts | Vanilla extract |
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| Yield: | 30 Servings |
| Categories: | Desserts |
| 2 | c | Pecan halves |
| 2 | c | Light brown sugar, firmly packed |
| 1 | c | Granulated sugar |
| 1 1/4 | c | Heavy cream |
| 3/4 | c | Milk |
| 1 | ts | Vanilla extract |