Prawn Baffad

Yield:	1 Servings
Categories:	Goanese

1/4	kg	Uncooked shelled prawns
8		Dried kashmiri chillies
1/2	ts	Cummin seeds
12		Peppercorns
3		Cloves garlic
		/2-inch piece ginger
1	ts	Ground turmeric
2		Onions, chopped
2	lg	Tomatoes, skinned and chopped
		Salt to taste
	sm	Amount of tamarind dissolved in a litle water
		Vinegar to taste