Prawn Balti
| Yield: | 4 Servings |
| Categories: | Seafood |
| 2 | lb | Large prawns |
| 3 | tb | Ghee or corn oil |
| 5 | Cloves garlic; sliced very thin | |
| 8 | oz | Onion; sliced thin |
| 4 | tb | Balti paste (See recipe) |
| 2 | Tomatoes finely minced | |
| 1 | tb | Tomato puree |
| 4 | -(up to) | |
| 6 | Fresh chillies | |
| 1 | sm | Red pepper; diced |
| 1 | sm | Green pepper; diced |
| 1 | tb | Balti garam masala (see recipe |
| 2 | ts | Paprika |
| 1 | tb | Fresh coriander leaf |
Advertisement