Prawns Aglio
| Yield: | 4 Servings |
| Categories: | Seafood |
| 1 | lb | Shrimp |
| 1/4 | c | Olive oil |
| 3 | Cloves (large) garlic; finely minced | |
| 1/2 | ts | Oregano |
| Salt and pepper to taste | ||
| 1 | Lemon; juice of | |
| 1/4 | c | Dry white Vermouth (about) |
| 1 | tb | Butter |
| Parsley sprigs | ||
| Lemon wedges |
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