Prawns and Scallops on the Half Shell
| Yield: | 6 Servings |
| Categories: |
| 6 | Scallop shells | |
| 3/4 | lb | Medium prawns |
| 3/4 | lb | Bay scallops |
| 1/3 | c | White wine or dry sherry |
| 1 | ts | Unsalted butter |
| 1/2 | c | Thinly sliced small |
| Mushrooms | ||
| 2 | tb | Whole wheat pastry flour |
| 1/2 | c | Nonfat or low-fat milk |
| 1/3 | c | Grated Parmesan cheese |
| 1/3 | c | Whole-wheat bread crumbs -- |
| Finely ground |
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