Prawns with Chimichurri Sauce
| Yield: | 6 Servings |
| Categories: | Seafood, BBQ, Sauces |
| 2 | To 10 cloves garlic, peeled | |
| And coarsely chopped | ||
| 1 | Red jalapeno pepper, stemmed | |
| Seeded and coarsely chopped | ||
| 1/4 | c | Fresh oregano leaves |
| 1 | c | Fresh parsley leaves |
| 1/4 | c | Red-wine or sherry vinegar |
| 1/2 | c | Olive oil |
| 1/4 | ts | Salt |
| 1 1/2 | lb | Jumbo prawns |
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