Presto Pesto Pizza
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | c | (packed) stemmed spinach leaves |
| 1/2 | c | (packed) fresh basil leaves (about 1 bunch) |
| 1 1/2 | tb | Oil from oil-packed sun-dried tomatoes or olive oil |
| 1 | lg | Garlic clove |
| Nonstick vegetable oil spray | ||
| 1 | 1-pound loaf frozen bread dough; thawed, room temperature | |
| 1/3 | c | Sliced drained oil-packed sun-dried tomatoes |
| 2 | c | (packed) grated mozzarella cheese (about 8 ounces) |
| 1 | c | Grated Parmesan cheese |
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