Prik Kaeng Masaman (Mild Hot/sour Equivelent To Vindaloo)
| Yield: | 2 Cups |
| Categories: | Spice mix |
| 1 | c | Prepared red chilis |
| 3 | tb | Coriander seed |
| 1 | tb | Cumin seed |
| 1 | tb | Cinnamon |
| 1 | tb | Cloves |
| 1 | tb | Star anise |
| 1 | tb | Cardamom |
| 1 | tb | Freshly ground black pepper |
| 10 | tb | Shallots, chopped |
| 2 | tb | Lemon grass, sliced thinly |
| 1 | tb | Galangal grated |
| 3 | tb | Bai makroot (lime leaves, |
| Or lime zest) | ||
| 3 | tb | Kapi |
| Pinch of salt | ||
| Pinch of turmeric |
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