Prince Edward Island Potato Soup
| Yield: | 8 Servings |
| Categories: | Appetizers, Soups |
| 1/4 | c | Butter |
| 1 | lg | Onion, diced |
| 4 | md | P.E.I. Potatoes, diced |
| 6 | x | Carrots, diced |
| 3 | c | Water |
| 2 | x | Chicken OXO Cubes |
| Freshly Ground Pepper | ||
| 3 | tb | All Purpose Flour |
| 3 | c | Milk |
| 1/4 | c | Dried Parsley |
| 1 | ts | Dried Thyme |
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