Professor Plum's Pudding
| Yield: | 12 Servings |
| Categories: | Desserts |
| 3 | c | Fresh bread crumbs |
| 1 | c | Black raisins |
| 1 | c | Golden raisins |
| 1 | c | Currants |
| 1 1/3 | c | Sugar |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Mace |
| 1/2 | ts | Nutmeg |
| 8 | oz | Butter;melted |
| 4 | Eggs;large, beaten | |
| 1/4 | ts | Almond extract |
| 1/2 | c | Rum or bourbon |
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