Prosciutto-Black Pepper Bread
| Yield: | 24 Ounces |
| Categories: | Bread Machine |
| 1/2 | tb | Yeast |
| 1 | ts | Black pepper |
| 3 | c | Bread flour |
| 1/2 | tb | Sugar |
| 1/2 | tb | Salt |
| 3 | tb | Olive oil |
| 1 1/8 | c | Water; warm |
| 3/4 | c | Prosciutto, chopped |
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| Yield: | 24 Ounces |
| Categories: | Bread Machine |
| 1/2 | tb | Yeast |
| 1 | ts | Black pepper |
| 3 | c | Bread flour |
| 1/2 | tb | Sugar |
| 1/2 | tb | Salt |
| 3 | tb | Olive oil |
| 1 1/8 | c | Water; warm |
| 3/4 | c | Prosciutto, chopped |