Prune Whip Spice Cake with Prune Butter Frost
| Yield: | 6 Servings |
| Categories: | Cakes |
| 2 1/4 | c | All-purpose flour, sifted |
| 1 1/3 | c | Sugar |
| 2 | ts | Baking powder |
| 1/4 | ts | Baking soda |
| 1 | ts | Salt |
| 1/2 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 1/4 | ts | Allspice |
| 1/2 | c | Shortening |
| 1/2 | c | Prune juice, drained from cooked prunes |
| 1/2 | c | Milk |
| 2 | Eggs | |
| 1 | ts | Vanilla |
| Prune butter frosting (recipe below) |
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