Puerco Filling for Tortillas
| Yield: | 4 Servings |
| Categories: | Meat |
| 1 | Ancho chile pepper; dried | |
| 1/2 | c | Boiling water |
| 1 | Tomato; chopped | |
| 1 | lb | Ground pork |
| 1 | Onion; chopped | |
| 1 | Clove garlic; minced | |
| 1 | cn | (4-oz) diced green chiles |
| 1/2 | ts | Dried oregano |
| 1/4 | ts | Ground cumin |
| Salt; to taste | ||
| 1 | Potato; cooked and diced |
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